Learn2Serve Food Safety Manager Certification
Classroom Online
Food Safety & Food Handler's Classes Online
Printable Certificate of Completion Available at End of Course
In Association with Learn2Serve
Learn2Serve Food Safety Management Principles
This 10 (TEN) hour course supports those who are seeking certification as a Food Safety Manager. Learn2Serve certification, accredited in the United States by the Conference for Food Protection and the American National Standards Institute, is a benchmark for the food industry & part of a global standard in food safety education.
Learn2ServeTraining is the choice for manager & food handler training in the U.S.. Our Learn2Serve course successfully prepares food safety managers to pass any ANSI-CFP* nationally accredited certification examination - including the National Restaurant Association (ServSafe®), Experior®, and the National Registry of Food Safety Professionals®. As importantly, the materials are presented in a way that ensure both food handlers and food managers will remember the food safety principles long after training has taken place.
After you complete the course, you will be provided with contact information to register to take an ANSI-CFP approved exam.
Learn2Serve Food Safety Management Principles Certification Training
10 Hours.
Price: $75.00 Sample
Upon completion of this course, you will be presented with options for a proctored CFP approved exam for your certification by calling one of the following numbers: ServeSafe 800-765-2122, National Registry 800-446-0257, or visiting the following website:
